High Value Protein Pasta with Sfoglina Simonetta

High Value Protein Pasta with Sfoglina Simonetta

75.00

Saturday, October 19, 2019
1:30 pm - 4:00 pm
Location: Sfoglina Van Ness

Participants will learn how to make the classic egg pasta dough with the addition of high value protein superfoods such as spirulina and chickpea flour, as well as roll it by hand with a rolling pin, and cut it into various shapes.

$75.00 per person
(includes tax and gratuity)

Tickets are nonrefundable.

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